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Friday, April 15, 2016

Lemon Garlic Butter Broccoli


1 Bunch Fresh Broccoli
Enough water to cover broccoli
Salt, optional
Boil broccoli until desired trending tenderness. Drain well. Place in a large serving bowl.

Lemon Garlic Butter
1/2 stick Sweet Cream Butter
6-7 Cloves Garlic, grated
Juice from half a Lemon
Heat in microwave on high for 1 1/2 minutes. Pour over cooked broccoli.

Add 2 cups freshly grated parmesan cheese, toss well to fully coat.